March 29 Dinner: Thai Pork and Noodles

M made this recipe tonight while I was at play rehearsal. It’s from PaleOMG, and tastes similar to Melicious’ Paleo Pad Thai, and that’s totally okay, because both are delicious! M made a few modifications:

• Sliced pork chops instead of ground pork
• No carrots
• Doubled up on ginger (we used fresh)
• Added some soy sauce to the sauce
• Sunbutter instead of almond butter
• No almonds as a garnish

This was a dish that I could totally see myself gorging myself on, but I maintained some composure so that I would have lunch tomorrow. 

Tomorrow night, we do sushi!!  I’m thinking we might head to Uptown and visit Enso….